Hula Market Maffles: The Mochi Waffle Revolution You Didn’t Know You Needed.

If your breakfast routine could use a little more aloha spirit (and let’s be honest, whose couldn’t?), allow us to introduce you to your next obsession: Maffles.What’s a Maffle, you ask? Imagine the crispy, golden perfection of a waffle—now add the irresistibly chewy, bouncy texture of mochi. It’s the best of both worlds, a fusion of fluffy and stretchy, crispy and soft, all wrapped up in one delicious bite. That’s the magic of Hula Market Maffles, the Hawaiian-inspired mochi waffles that’ll have you wondering why you ever settled for ordinary pancakes.

What Are Maffles?

Maffles are the beautiful lovechild of waffles and mochi—a combination of traditional waffle mix and the signature chewiness of mochi, thanks to rice flour and tapioca starch. Unlike your run-of-the-mill waffle, these have a satisfying crispy outside and an almost addictive chewy center. Whether you like your waffles classic or gluten-free, Hula Market has a Maffle mix for you.

Gluten-Free or Classic? The Choice is Yours

Hula Market gets it—everyone deserves a bite of this mochi magic. That’s why they offer both regular Maffles and a gluten-free version, so no one is left behind in the breakfast revolution.

🍞 Classic Maffle Mix

✔️ Made with modified starch, wheat starch, sugar, salt, and coconut flavor (depending on the variety).

✔️ Perfectly crispy yet chewy—the ultimate texture combo.

✔️ Comes in Hawaiian-inspired flavors like Ube, Coconut, Taro Macnut, Banana, Lilikoi (Passionfruit), and Original.

✔️ Ideal for anyone who loves a unique twist on traditional waffles.

🌾 Gluten-Free Maffle Mix

✔️ Crafted with rice flour, modified starch, and sugar—zero wheat in sight!

✔️ Same chewy, mochi-like texture without the gluten.

✔️ Still packed with tropical flavors that bring the Aloha spirit straight to your kitchen.

✔️ Perfect for those with gluten sensitivities or anyone who prefers rice-based treats.

How to Make the Perfect Maffle

Maffles are ridiculously easy to whip up, and the results? Way better than your average waffle mix. Here’s what you’ll need:

Basic Maffle Recipe (For Both Regular & Gluten-Free)

1. 1 ½ cups Hula Market Maffle Mix
2. ½ cup milk
3. ¼ cup vegetable oil
4. 1 large egg
5. Powdered or granulated sugar (optional, for dusting)

Instructions:

1️⃣ In a bowl, mix all ingredients until smooth.

2️⃣ Heat up your waffle maker and lightly grease it.

3️⃣ (Optional but highly recommended) For extra fun, scoop the batter into small balls, roll them in sugar, and then press them into the waffle maker.

4️⃣ Cook until golden brown and perfectly crispy.

5️⃣ Serve hot with your favorite toppings—or just enjoy them as is!

🔥 Pro Tip: Want an even chewier bite? Try replacing regular milk with coconut milk or adding a splash of vanilla extract for extra depth of flavor.

Best Ways to Enjoy Your Maffles

The possibilities are endless, but here are a few ways to make your Maffle experience unforgettable:

🥞 Classic Butter & Syrup – A simple, yet unbeatable choice.

🍌 Topped with Fresh Fruit & Honey – Ube or banana Maffles with sliced mango? Absolute heaven.

🍦 Mochi Waffle Ice Cream Sandwiches – Two crispy Maffles with a scoop of vanilla or coconut ice cream between them. Game-changer.

🍳 Savory Twist – Try them with a fried egg and crispy bacon for a Hawaiian-inspired breakfast.

🍫 Dipped in Chocolate – Because everything is better with chocolate.

Where to Get Them

Ready to bring the mochi waffle revolution to your own kitchen? You can grab Hula Market Maffles online at Da Hawaiian Store! Whether you’re all in for the classic mix or need the gluten-free version, they’ve got you covered.

Final Verdict: Are Maffles Worth the Hype?

100% YES. If you’re tired of boring breakfasts, Maffles are here to shake things up in the best way possible. They’re fun, flavorful, and have a texture that keeps you coming back for more.

So what are you waiting for? Get yourself a bag and let the Maffle magic begin! 🌺🥞✨